8" K-Tip Carbon Steel Chef
This one-of-a-kind 8” K-Tip Chef’s Knife is made of 1084 carbon steel, sporting a hand-sanded finish with custom brass mosaic and black G-10 pins. The blade has been given an acid-etched forced patina to protect it from rust. The spine of the blade has been rounded for comfort, sporting a beautiful vine filework pattern on the handle. The resin-stabilized wood scales are made of Redwood burl framed by black and white G-10 liners. This thing will look good in your kitchen, which will make you look good.
Details:
1084 Carbon Steel
HRC 60-61
2” blade height at heel
12.25” total length
Care instructions are included with the knife. Handwash YES, dishwasher NO!
This is a Carbon Steel knife. It will be sharp, and it will be easy to keep it sharp. That’s why it’s preferred by many professional chefs. Due to the acid etch, a uniform patina has already been applied, which will protect it as long as it isn’t scrubbed off. It will still patina more with use and is more susceptible to rust than a stainless steel knife.
This one-of-a-kind 8” K-Tip Chef’s Knife is made of 1084 carbon steel, sporting a hand-sanded finish with custom brass mosaic and black G-10 pins. The blade has been given an acid-etched forced patina to protect it from rust. The spine of the blade has been rounded for comfort, sporting a beautiful vine filework pattern on the handle. The resin-stabilized wood scales are made of Redwood burl framed by black and white G-10 liners. This thing will look good in your kitchen, which will make you look good.
Details:
1084 Carbon Steel
HRC 60-61
2” blade height at heel
12.25” total length
Care instructions are included with the knife. Handwash YES, dishwasher NO!
This is a Carbon Steel knife. It will be sharp, and it will be easy to keep it sharp. That’s why it’s preferred by many professional chefs. Due to the acid etch, a uniform patina has already been applied, which will protect it as long as it isn’t scrubbed off. It will still patina more with use and is more susceptible to rust than a stainless steel knife.
This one-of-a-kind 8” K-Tip Chef’s Knife is made of 1084 carbon steel, sporting a hand-sanded finish with custom brass mosaic and black G-10 pins. The blade has been given an acid-etched forced patina to protect it from rust. The spine of the blade has been rounded for comfort, sporting a beautiful vine filework pattern on the handle. The resin-stabilized wood scales are made of Redwood burl framed by black and white G-10 liners. This thing will look good in your kitchen, which will make you look good.
Details:
1084 Carbon Steel
HRC 60-61
2” blade height at heel
12.25” total length
Care instructions are included with the knife. Handwash YES, dishwasher NO!
This is a Carbon Steel knife. It will be sharp, and it will be easy to keep it sharp. That’s why it’s preferred by many professional chefs. Due to the acid etch, a uniform patina has already been applied, which will protect it as long as it isn’t scrubbed off. It will still patina more with use and is more susceptible to rust than a stainless steel knife.
